September 16, 2010 Marriott Welcomes SEVEN!
Marriott City Center would like to invite our elite guests to experience the cuisine of SEVEN Restaurant on Wednesday, September 22, in our Concierge Lounge on the 30th floor. Executive Chef, Nick Rancone will be our premier chef for the month of September.
For those who have not had the opportunity to sample any of SEVEN’s cuisine, their menu is one that combines glamour and hospitality into two distinct dining experiences.
Located on one level, is SEVEN’s Steakhouse. Offering refined, American cuisine and unmatched tableside service, their flavors are bold and memorable. SEVEN also offers another level of dining with their Sushi Lounge and Skybar. Their sushi is hand rolled and made to order if you have a particular roll in mind.
SEVEN’s sushi chef will be hand rolling sushi for our elite guests as well as featuring 100% Certified wet-aged Angus Beef.
It’s a night you won’t want to miss. Make sure to stop by the Concierge Lounge on September 22. Food service begins at 5pm!
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